What began as a university assignment, a passion for high quality gin and one man’s passion to push the boundaries, soon became an obsession to develop a truly unique and premium gin that would satisfy the needs of an ever growing “Gin Savvy” Australia.
What followed next was an obsessive investigation into what makes a great gin “tick all the right boxes”. Naturally many gins were consumed (all for research purposes of course)
With a magpie like eye for all things shiny and new, Hemp was soon on the radar. Hemp has recently been approved for use in food and drink, having previously been banned .
Hemp magically combines with the other botanicals to produce a savoury gin, with tasting notes that sustains on the palate, long after that first crisp sip. Hemp Gin is now available in selected bars and available to order by the bottle
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